鸡肉
→
курица
/ˈtʃɪkən/
nounA1
Chinese → English
meat на английском
meat на английском: 60 words from the ZapomniEnglish 10,000+ word base. Translation, transcription, pronunciation, examples, and flashcards.
Practice meat на английском in Korean with Chinese hints. First see the meaning in Chinese, then recall the Korean word, with pronunciation, images, audio, and flashcards.
Words
60
Direction
ZH → KO
Self-test
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Progress
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How to study this list
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- 1Look at the hint in Chinese.
- 2Try to recall the word in English.
- 3Click “Show answer”.
- 4Then reinforce the words with flashcards.
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Card direction
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Words by level
培根
→
бекон
/ˈbeɪkən/
nounA2
火腿
→
ветчина
/ˈhæm/
nounA2
牛肉
→
говядина
/ˈbif/
nounA2
火鸡
→
индейка
/ˈtɜːrki/
nounA2
香肠
→
колбаса
/ˈsɔːsɪdʒ/
nounA2
鸡胸肉
→
куриная грудка
/ˈtʃɪkən brɛst/
nounA2
鸡翅
→
куриное крыло
/ˈtʃɪkən wɪŋ/
nounA2
猪肉
→
свинина
/ˈpɔrk/
nounA2
心脏
→
сердце
/ˈhɑrt/
nounA2
牛排
→
стейк
/ˈsteɪk/
nounA2
肉丸
→
фрикадельки
/ˈmitˌbɔlz/
nounA2
鹅
→
гусь
/ˈɡuːs/
nounA2
肝脏
→
печень
/ˈlɪvər/
nounA2
鸭子
→
утка
/ˈdʌk/
nounA2
牛肉末
→
говяжий фарш
/ˈɡraʊnd ˈbif/
nounB1
鸡腿
→
голень (куриная ножка)
/ˈdrʌm.stɪk/
nounB1
萨拉米香肠
→
салями
/səˈlɑmi/
nounB1
猪肉末
→
свиной фарш
/ˈɡraʊnd ˈpɔrk/
nounB1
猪肋排
→
свиные рёбра
/ˈpɔrk ˈrɪbz/
nounB1
五分熟
→
средняя прожарка
/ˈmiːdiəm/
adjectiveB1
炖牛肉
→
тушёная говядина
/ˈbiːf stuː/
nounB1
肉末
→
фарш
/ˈɡraʊnd miːt/
nounB1
羊肉
→
баранина
/ˈmʌtən/
nounB1
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