Chuck - translation, pronunciation and examples
chuck
tough shoulder cut
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When to use chuck
Говяжья лопатка лучше всего подходит для томления — тогда мясо становится мягким.
Я купил лопатку, чтобы приготовить сытное рагу.
chuck usage examples
Говяжья лопатка лучше всего подходит для томления — тогда мясо становится мягким.
Beef chuck is best for slow cooking to make it tender.
Я купил лопатку, чтобы приготовить сытное рагу.
I bought a chuck roast to prepare a hearty stew.
Similar words
General name for the shoulder/shoulder-blade cut of beef; the primary term.
Literally the shoulder blade area — an anatomical/specific term synonymous with the blade portion of the chuck.
A steak cut from the top blade (part of the chuck/shoulder) — fairly tender and often marketed separately as 'flat-iron'.
A named steak cut from a specific part of the chuck (underblade/shoulder) — marketed as 'Denver steak'.
A steak from the blade/shoulder area — term overlaps with chuck/flat-iron but can refer to different cuts or slices.
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chuck belongs to the topic "Meat". Start with a short 7-word set so the word is easier to remember in context.
chuck synonyms
What's the difference between chuck / shoulder blade / flat-iron steak / Denver steak / blade steak
General name for the shoulder/shoulder-blade cut of beef; the primary term.
Chuck is a flavorful cut that’s great for slow cooking.
Чак (лопатка) — ароматный кусок, хорошо подходящий для медленного тушения.
Literally the shoulder blade area — an anatomical/specific term synonymous with the blade portion of the chuck.
The shoulder blade yields flavorful roasts and steaks when trimmed properly.
Лопаточная часть (shoulder blade) даёт ароматные жаркие и стейки при правильной обрезке.
A steak cut from the top blade (part of the chuck/shoulder) — fairly tender and often marketed separately as 'flat-iron'.
The flat-iron steak sears quickly and stays tender when cooked medium-rare.
Стейк флет-айрон быстро обжаривается и остаётся нежным при приготовлении до степени medium-rare.
A named steak cut from a specific part of the chuck (underblade/shoulder) — marketed as 'Denver steak'.
The Denver steak is tender and works well on the grill.
Стейк Денвер (Denver steak) нежный и хорошо подходит для гриля.
A steak from the blade/shoulder area — term overlaps with chuck/flat-iron but can refer to different cuts or slices.
Blade steak benefits from marinating or slow cooking to tenderize it.
Стейк из лопатки (blade steak) выигрывает от маринования или медленного приготовления для размягчения.
What's the difference
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chuck with Russian translation
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Related words and lists for chuck
How to pronounce chuck and what this word means
chuck translation: лопатка. This page includes translation, pronunciation, transcription, audio, usage examples and related words.
how to pronounce chuck
/tʃʌk/
chuck translation
лопатка
chuck examples
Beef chuck is best for slow cooking to make it tender.
chuck transcription
/tʃʌk/, /ˈtʃʌk/
How this dictionary entry is reviewed
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Questions about this word
chuck meaning: what does it mean?
tough shoulder cut
chuck pronunciation: how do you pronounce it?
chuck is pronounced as /tʃʌk/. Audio is available on this page when the word has a recording.
chuck definition and sentence examples: how is it used in a sentence?
Beef chuck is best for slow cooking to make it tender. Translation: Говяжья лопатка лучше всего подходит для томления — тогда мясо становится мягким.
Is chuck part of Meat vocabulary?
Yes, chuck (лопатка) can be learned in the Meat topic. This semantic link helps build related word lists and topic-based practice.
Is chuck part of Food vocabulary?
Yes, chuck (лопатка) can be learned in the Food topic. This semantic link helps build related word lists and topic-based practice.
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